Cucumber, National Pickling

National pickling.png
National pickling.png

Cucumber, National Pickling

3.00

One plant per 3.5 inch pot.
Open-pollinated
Days to Maturity: 52

Introduced in 1929, the result of a 5-year collaboration between the National Pickle Packers Association and the Michigan Agricultural Experiment Station. Short, thick cukes with blunt ends are perfect for pickles and delicious in salads. Suitable for both small pickles and dills. Holds quality over a long season, the firm black-spined dark green fruits are usually quite sweet, rarely bitter.

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